In her wise and elegant new book, “Seeds of Hope: Wisdom and Wonder from the World of Plants,” Dr. Jane Goodall with Gail Hudson, blends her experience in nature with her enthusiasm for botany to give readers a deeper understanding of the world around us. Continuing their exploration here, Dr. Goodall provides ideas and inspiration for what readers can do to get involved in and protect the world of plants.
By Jenny Desmond
Chimpanzees eat a lot!
147 chimpanzees eat more than 1,250 pounds of food each day! Every day, Tchimpounga’s residents require 1,110 pounds of fruits and vegetables, 80 pounds of soya, 55 pounds of rice, 7 pounds of powdered milk, and at least one can of baby formula and cereal.
Latin Name: Vitex fischeri
Local Name: Mpapa
Mpapa trees grow in the valleys and lower slopes of Gombe National Park in Tanzania. The trees are tall, up to 70 feet high, and typically possess one straight trunk. The fruiting season usually takes place between late March and the end of April. During a good year, mpapa is one of the most important chimpanzee foods.
In his most recent blog entry, Bill Wallauer, JGI wildlife cameraman and research videographer, discusses lamb’s tail, one of his favorite plants found in Gombe National Park.
Favorite Chimp Food
Latin Name: Antidesma venosum
Local Name: Mnziganziga
Common Name: Lamb’s Tail, Tassleberry